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Cod Fish Cakes

cod, eggs, onion, dijon mustard, breadcrumbs, seasoning, dill



Cod Fish Cakes - RecipeNode.com

Ingredients



2 eggs
1 tablespoon dijon mustard
1/4 teaspoon pepper
1 teaspoon cajun seasoning
1 cup cod, cooked and chopped small
2 tablespoons tangy green dill relish
1/2 small onion, chopped small
1/2 cup dry breadcrumbs
light vegetable oil cooking spray









Directions for Cod Fish Cakes Recipe



Whisk together eggs, mustard, pepper and Cajun seasoning.
Add chopped cod, onion and relish, mix well and add breadcrumbs.
Spray non stick frypan well with veggie spray, heat to a sizzle. Divide cod mixture into 4 patties, brown well , approximately 5 minutes; turn and brown other side for another 5 minutes. turn onto a hot platter and garnish with ketchup or chili sauce.

Read the full directions on Food.com




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