Candy Coated Pecans
pecans, brown sugar, egg, vanilla
Ingredients
1 egg white 1/2 cup packed brown sugar 1 dash vanilla extract 4 cups pecans
Directions for Candy Coated Pecans Recipe
Preheat oven to 275 degrees F (135 degrees C). Line a cookie sheet with wax paper. Spray the wax paper with cooking spray. Beat egg white until stiff. Add brown sugar and vanilla. Stir until smooth. Mix in pecans and stir until coated. Pour the nuts onto the prepared cookie sheet. Bake until browned, approximately 10 to 15 minutes.
Read the full directions on Allrecipes.com
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Servings
10 to 12 servings
Tags
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