Butter Cream Frosting II
sugar, margarine, milk, vanilla
Ingredients
1/2 cup margarine
1/2 cup shortening
1/8 teaspoon salt
1 1/2 teaspoons vanilla extract
5 cups confectioners' sugar
1/4 cup milk
Directions for Butter Cream Frosting II Recipe
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Servings
1 - 9x13 inch cake
Tags
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