Blue Ribbon Peanut Butter Cookies
flour, peanut butter, butter, sugar, brown sugar, egg, baking soda, vanilla
Ingredients
1/2 cup butter or 1/2 cup margarine (I always use butter) 1/2 cup peanut butter (crunchy or smooth) 1/2 cup granulated sugar 1/2 cup brown sugar 1 egg 1/2 teaspoon vanilla extract 1 1/4 cups sifted all-purpose flour 3/4 teaspoon baking soda 1/4 teaspoon salt 1/2 cup granulated sugar (use to roll cookie balls in)
Directions for Blue Ribbon Peanut Butter Cookies Recipe
Cream butter, peanut butter, both sugars, egg and vanilla. Sift together all the dry ingredients; blend into creamed mixture. Shape in 1 inch balls; roll in granulated sugar. Place 2 inches apart on a ungreased cookie sheet. Press balls with a fork making a crisscross on top or press a peanut half into the top of the balls. Bake at 375 degree oven for 10 to 12 minutes. Cool slightly; remove from pan.
Read the full directions on Food.com
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