Asian Sugar Snap Pea Appetizer
sugar, soy sauce, sesame, sesame oil
Ingredients
1 pound sugar snap peas, trimmed 3 tablespoons garlic flavored olive oil 1/4 cup low sodium soy sauce 1/4 teaspoon sesame oil 2 drops chili oil 1/4 teaspoon packed brown sugar 2 tablespoons toasted sesame seeds
Directions for Asian Sugar Snap Pea Appetizer Recipe
Preheat the oven broiler, and move oven rack into the top position. Place the snap peas onto a baking pan, drizzle with olive oil and toss to coat. Spread the snap peas out into a single layer. Broil the snap peas in the preheated oven until tender, about 5 minutes. Meanwhile, mix together the soy sauce, sesame oil, chili oil, brown sugar, and sesame seeds in a large bowl. When the snap peas come out of the oven, toss them immediately with the sauce.
Read the full directions on Allrecipes.com
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