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Appleslaw

cabbage, apples, onions, cream, lemon juice, radishes



Ingredients



2 medium apples, washed, peeled, cored and grated
1 medium cabbage
2 small onions, thinly sliced
2 red radishes, thinly sliced
3 tablespoons fresh cream
1 tablespoon lemon juice
salt
1 teaspoon black pepper









Directions for Appleslaw Recipe



Remove core and finely shred the cabbage.
In a bowl mix together all the ingredients.
Chill and serve.
You may add small hot croutons for a nice addition.
If you like the taste of garlic, a tip the chef suggests is to rub the salad bowl with a clove of garlic first, and only thereafter toss and mix together all the ingredients in it.

Read the full directions on Food.com




Servings
4

Prepare time
Total time

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