Apple Crisp IV
apples, butter, oats, flour, brown sugar, cinnamon, nutmeg
Ingredients
2 cups all-purpose flour 2 cups rolled oats 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1 1/2 cups packed brown sugar 1 1/2 cups butter 2 quarts peeled, cored and sliced apples
Directions for Apple Crisp IV Recipe
Preheat oven to 350 degrees F (175 degrees C). In a large bowl, combine the flour, oatmeal, cinnamon, nutmeg and brown sugar. Cut butter into mixture until crumbly. Take half of the mixture and pat it into the bottom of a 9x13 inch baking dish. Cover crumb mixture with apple slices, then sprinkle apple slices with remaining crumb mixture. Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes or until apples are tender.
Read the full directions on Allrecipes.com
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Servings
1 - 9x13 inch pan
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