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Dave's Coleslaw

cabbage, buttermilk, onions, mayonnaise, onion, sugar, carrot, mustard, vinegar, garlic



Dave's Coleslaw - RecipeNode.com

Ingredients


1 head cabbage, cored and coarsely chopped
1 carrot, grated
1 sweet onion, minced
3 green onions, minced
1 dill pickle, minced
1 cup mayonnaise
2 cups buttermilk
2 tablespoons dill pickle juice
2 tablespoons vinegar
2 tablespoons prepared yellow mustard
1/2 cup white sugar
1 pinch cayenne pepper
1 teaspoon salt, divided
1 clove garlic





Directions for Dave's Coleslaw Recipe


In a large bowl, mix the cabbage, carrot, sweet onion, green onions, and dill pickle.
In a separate bowl, whisk together the mayonnaise, buttermilk, dill pickle juice, vinegar, mustard, sugar, cayenne pepper, and 3/4 teaspoon salt. Mash together the remaining salt and garlic, and whisk into the dressing. Drizzle dressing over the slaw, and toss to coat. Cover and refrigerate 8 hours, or overnight, before serving.

Read the full directions on Allrecipes.com




Servings
12 servings

Prepare time
Total time

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