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Connie's Zucchini "Crab" Cakes

zucchini, bread, egg, flour, onion, butter



Connie's Zucchini "Crab" Cakes - RecipeNode.com

Ingredients


2 1/2 cups grated zucchini
1 egg, beaten
2 tablespoons butter, melted
1 cup bread crumbs
1/4 cup minced onion
1 teaspoon Old Bay Seasoning TM
1/4 cup all-purpose flour
1/2 cup vegetable oil for frying





Directions for Connie's Zucchini "Crab" Cakes Recipe


In a large bowl, combine zucchini, egg, and butter or margarine. Stir in seasoned crumbs, minced onion, and seasoning. Mix well.
Shape mixture into patties. Dredge in flour.
In a medium skillet, heat oil over medium high heat until hot. Fry patties in oil until golden brown on both sides.

Read the full directions on Allrecipes.com




Servings
4 to 6 servings

Prepare time
Cook time
Total time

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