Lemon Chicken Tenders
chicken, bread, lemon juice, sugar, eggs, curry, paprika
Ingredients
1/2 teaspoon paprika 1/2 teaspoon salt 1/4 teaspoon pepper 3 large boneless, skinless chicken breasts, cut into 2-inch pieces 2 eggs, slightly beaten 1 cup Italian seasoned bread crumbs 1/2 cup sugar 1/2 cup lemon juice 1 1/2 teaspoons curry powder
Directions for Lemon Chicken Tenders Recipe
Preheat oven to 400 degrees F (200 degrees C). In a bowl, stir together paprika, salt, and pepper. Sprinkle seasoning over chicken pieces. Dip pieces in egg, then dredge in bread crumbs. Arrange chicken pieces in a single layer in an aluminum foil-lined 15x10-inch jelly roll pan. Bake in preheated oven for 15 minutes, turning once. In a small saucepan over medium-low heat, stir together sugar, lemon juice, and curry powder, stirring until sugar dissolves, about 5 minutes. Drizzle lemon sauce over chicken, return to oven, and bake 5 minutes more.
Read the full directions on Allrecipes.com
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