Chutney Chicken
chicken, soup
Ingredients
12 chicken thighs 1 (12 ounce) jar hot chutney 1 (1 ounce) package dry onion soup mix
Directions for Chutney Chicken Recipe
Preheat oven to 375 degrees F (190 degrees C). In a medium bowl, combine chutney and dry soup mix. Mix together. Season chicken pieces with salt and pepper to taste. Place seasoned chicken pieces in a 9x13 inch baking dish and pour chutney mixture over chicken. Bake in the preheated oven for 45 to 60 minutes, or until chutney sauce has turned brown and crunchy.
Read the full directions on Allrecipes.com
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