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Apricot Chicken I

chicken breast, apricot, soup, dressing



Apricot Chicken I - RecipeNode.com

Ingredients


6 skinless, boneless chicken breast halves
1 1/2 (1 ounce) packages dry onion soup mix
1 (10 fluid ounce) bottle Russian-style salad dressing
1 cup apricot preserves





Directions for Apricot Chicken I Recipe


Preheat oven to 350 degrees F (175 degrees C).
Place the chicken pieces in a 4 quart casserole dish. Mix the soup mix, dressing and jam together, and pour over the chicken.
Cover dish and bake for 1 hour in preheated oven.

Read the full directions on Allrecipes.com




Servings
6 servings

Prepare time
Cook time
Total time

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