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Aimee's Quick Chicken

chicken breast, dijon mustard, bacon, cheese

Aimee's Quick Chicken -


4 skinless, boneless chicken breast halves
4 ounces dijon mustard
1/4 cup teriyaki sauce
1/4 cup bacon bits
1/2 cup grated Parmesan cheese

Directions for Aimee's Quick Chicken Recipe

Preheat oven to 400 degrees F (200 degrees C).
Place chicken in a 9x13 inch baking dish. Slather mustard evenly over chicken, then pour teriyaki sauce evenly over all. Sprinkle with bacon bits, then cover with cheese.
Bake at 400 degrees F (200 degrees C) for 30 minutes.

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4 servings

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