Moroccan Meatballs -- Tagine Kefta
beef, sauce, parsley, paprika, garlic, cumin
Ingredients
For the sauce6 -8 medium tomatoes, cored and roughly chopped 1 tablespoon paprika 1 teaspoon cumin 1/2 teaspoon cayenne pepper 3 -4 tablespoons chopped fresh flat-leaf parsley 2 garlic cloves, minced salt & freshly ground black pepper, to taste 1/4 cup vegetable oil For the meatballs400 g ground beef 1 tablespoon paprika 1 teaspoon cumin 1/2 teaspoon cayenne pepper 3 -4 tablespoons chopped fresh flat-leaf parsley 2 garlic cloves, minced salt & freshly ground black pepper, to taste
Directions for Moroccan Meatballs -- Tagine Kefta Recipe
Mix all the ingredients for the sauce together in the tagine, cover and let simmer gently over a medium heat for 15 minutes, stirring occasionally. Meanwhile, use your hands to mix the ingredients for the meatballs together and then roll the meat into small balls, about 1 inch round. After the tomatoes have simmered for about 15 minutes, stir the sauce and add a little water if you feel it is needed. Place the meatballs in the sauce. Do not stir but just let them sit on top of the sauce. Lower the heat, cover and cook for another 8-10 minutes. Uncover and let simmer another couple minutes if you feel the sauce needs thickening. Serve with lots of crusty bread for dipping in the sauce or over spaghetti with parmesan cheese on top. If you want to make these ahead of time and freeze them, leave the parsley out and place the meatballs in a rigid container like a tupperware dish before freezing. To reheat, thaw in the fridge (you can do this overnight) and reheat on the stovetop over medium-low until bubbly. Add chopped parsley before serving.
Read the full directions on Food.com
|
More recipes
-
Awesome Red Wine Pot Roast
beef, potatoes, onions, carrot, wine, onion, canol...
-
Slow Cooker Lentils and Sausage
sausage, beef broth, lentils, tomatoes, carrot, ce...
-
Pepperoncini Beef
beef, pepperoncini, rolls, garlic
-
Beefy Lentil Vegetable Soup
beef, lentils, celery, mushrooms, carrots, onion, ...
-
Best Ever Meatloaf I
beef, tomato juice, oats, egg, onion
-
Best Ever Meatloaf II
beef, cheese, onion, crackers, seasoning, butter, ...
-
French Onion Soup
onions, chicken, beef, wine, swiss, butter, lemon ...
-
Easy Shepherd's Pie
vegetables, beef, potatoes, cheese, cream cheese, ...
-
Taco Stuffed Pasta shells
pasta shells, beef, tortilla chips, onions, salsa,...
-
Sherry Braised Beef Short Ribs
beef, sherry, onion, bacon, beef broth, flour, gar...
-
Bar-B-Q
hamburger buns, beef, tomato soup, soup, ketchup, ...
-
Chow Mein Noodle Casserole
beef, soup, rice, noodles, onion, celery, almonds,...
-
Black Pepper Beef and Cabbage Stir Fry
cabbage, beef, soy sauce, garlic, cornstarch
-
Beer Braised Irish Stew and Colcannon
beef, potatoes, cabbage, carrot, onion, bacon, wor...
-
Chili Rice
chicken, rice, beef, tomatoes, beans, onion, canol...
-
Meatloaf with Sour Cream Sauce
beef, bread, cream, onion, eggs, celery
-
Jamaican Oxtail with Broad Beans
beef, onion, beans, soy sauce, cornstarch, garlic,...
-
Sauerbraten Klopse (Sauerbraten Meatballs)
beef, vinegar, bread, brown sugar, milk, flour, gi...
-
Sweet and Sour Meatballs
beef, grape jelly, onion, egg, sauce, lemon juice
-
Kimberly's Meaty Meatloaf
beef, bread, tomato, onion, eggs, cheese, worceste...
|