Best Ever Meatloaf II
beef, cheese, onion, crackers, seasoning, butter, garlic
Ingredients
1 tablespoon butter 1 onion, chopped 1 small green bell pepper, chopped 3 cloves garlic, minced 1 pound lean ground beef 15 saltine crackers, crushed 8 ounces shredded Cheddar cheese 1 (1.25 ounce) package taco seasoning mix
Directions for Best Ever Meatloaf II Recipe
In a medium skillet, melt butter over medium heat. Add garlic, onion, and green pepper and saute until onions are soft. Preheat oven to 375 degrees F (190 degrees C). In a large mixing bowl, place ground beef, crushed crackers, Cheddar cheese, taco seasoning, and sauteed onion and green pepper. Mix thoroughly. Press beef mixture into a 9x5 inch loaf pan. Bake in a preheated oven for 45 to 55 minutes or until done. Check with a meat thermometer for doneness. Internal temperature should read 165 degrees F (74 degrees C).
Read the full directions on Allrecipes.com
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