1-Dish Taco Bake
beef, salsa, chips, cheese, flour, milk, egg, corn oil, seasoning, yeast, sugar
Ingredients
1 pound ground beef 1 (1.25 ounce) package taco seasoning
Mazola Pure® cooking spray 3/4 cup all-purpose flour 1/2 cup masa corn flour OR corn meal 2 envelopes Fleischmann's® RapidRise Yeast 1 tablespoon sugar 1/2 teaspoon salt 3/4 cup very warm milk (120 degrees F to 130 degrees F) 3 tablespoons Mazola® corn oil 1 egg
1 cup chunky salsa 1 cup shredded Mexican-style cheese 1 cup corn chips, partially crushed
Directions for 1-Dish Taco Bake Recipe
Brown ground beef and drain. Add taco seasoning and mix well. Mix batter ingredients together in a pre-sprayed 9-1/2-inch deep dish pie plate. Top batter with taco meat filling. Pour salsa evenly over meat; sprinkle with shredded cheese and corn chips. Bake by placing in a COLD oven; set temperature to 350 degrees F. Bake for 30 minutes or until done.
Read the full directions on Allrecipes.com
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Servings
6 to 8 servings
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