Zucchini Salsa, Canned
zucchini, tomatoes, vinegar, onions, tomato, peppers, brown sugar, mustard, cornstarch, garlic, cumin, nutmeg
Ingredients
- 10 cups zucchini, peeled & shredded
- 4 onions, chopped
- 2 green peppers, chopped
- 2 red peppers, chopped
- 1/4 cup pickling salt
- 1 tablespoon pickling salt
- 2 tablespoons dry mustard
- 1 tablespoon garlic powder
- 1 tablespoon cumin
- 2 cups white vinegar
- 1 cup brown sugar
- 2 tablespoons red pepper flakes
- 1 teaspoon nutmeg
- 1 teaspoon pepper
- 5 cups chopped ripe tomatoes
- 2 tablespoons cornstarch
- 12 ounces tomato paste
Directions for Zucchini Salsa, Canned Recipe
Read the full directions on Food.com