Soft Pumpernickel Bread (abm)
flour, honey, molasses, butter, yeast
Ingredients
- 1 cup lukewarm water
- 3 tablespoons honey
- 1 1/2 tablespoons molasses
- 1 tablespoon butter
- 2 teaspoons salt
- 3/4 cup rye flour
- 1 1/2 cups bread flour
- 3/4 cup whole wheat flour
- 2 teaspoons active dry yeast
Directions for Soft Pumpernickel Bread (abm) recipe
Read the full directions on Food.com