Sauteed Asparagus and Snap Peas
asparagus, sugar
Ingredients
- 1 pound asparagus
- 3/4 -pound sugar snap peas
- 2 tablespoons good olive oil
- Kosher salt
Freshly ground black pepper- Red pepper flakes, optional
- Sea salt, for serving
Directions for Sauteed Asparagus and Snap Peas Recipe
Read the full directions on Food Network