Taco Salad II

cheese, beef, iceberg lettuce, tomatoes, tortilla chips, onion, dressing, seasoning

Ingredients

• 1 pound lean ground beef
• 1 (1.25 ounce) package taco seasoning mix
• 1 head iceberg lettuce - rinsed, dried, and shredded
• 1 onion, chopped
• 1 green bell pepper, chopped
• 3 cups shredded Cheddar-Monterey Jack cheese blend
• 2 tomatoes, chopped
• 4 ounces crushed tortilla chips
• 1/4 cup French dressing

Directions for Taco Salad II Recipe