Santa Fe Rice Salad

tomato, avocado, black beans, rice, cheese, vinegar, onions, jalapeno peppers, sugar

Ingredients

• 2/3 cup uncooked white rice
• 1 1/3 cups water
• 3/4 cup black beans, drained and rinsed
• 1 large tomato, seeded and diced
• 3/4 cup shredded Cheddar cheese
• 1/3 cup sliced green onions
• 1/3 cup vegetable oil
• 1/4 cup vinegar
• 1 tablespoon diced jalapeno peppers
• 1/2 teaspoon white sugar
• salt to taste
• 1 avocado - peeled, pitted and diced

Directions for Santa Fe Rice Salad Recipe