Pork Chops and Sauerkraut

sauerkraut, pork, onion, apple juice, garlic, seed

Ingredients

• 2 tablespoons vegetable oil
• 4 (3/4 inch) thick pork chops
• 2 cloves garlic, minced
• 1 onion, thinly sliced
• 16 ounces sauerkraut
• 1 teaspoon caraway seed
• 2 tablespoons apple juice
• salt and pepper to taste

Directions for Pork Chops and Sauerkraut Recipe