Sicilian Lentil Pasta Sauce

tomato, lentils, mushrooms, onion, zucchini, garlic, sugar

Ingredients

• 2 teaspoons olive oil
• 1 cup chopped onion
• 2 cups fresh sliced mushrooms
• 1 small zucchini, chopped
• 3 cloves garlic, minced
• 1 cup dry lentils
• 3 cups water
• 2 (8 ounce) cans tomato sauce
• 1 (6 ounce) can tomato paste
• 1 1/2 teaspoons white sugar
• 1/2 cup water

Directions for Sicilian Lentil Pasta Sauce Recipe