Italian Lasagna

bacon, tomato, sausage, mozzarella, ricotta cheese, lasagna noodles, onion, eggs, milk, seasoning, parsley, fennel, oregano

Ingredients

• 9 thick slices bacon, diced
• 1 onion, chopped
• 1 teaspoon fennel seed
• 1 teaspoon dried oregano
• 1 1/2 teaspoons Italian seasoning
• 2 (28 ounce) cans tomato sauce
• 2 pounds Italian sausage
• 1 (16 ounce) package lasagna noodles
• 2 pints part-skim ricotta cheese
• 2 eggs
• 2 teaspoons chopped fresh parsley
• 1 teaspoon dried oregano
• 1/3 cup milk
8 slices provolone cheese
• 6 cups shredded mozzarella cheese

Directions for Italian Lasagna Recipe