Ruggles Reese's Peanut Butter Cup Cheesecake
cream cheese, peanut butter, peanuts, eggs, brown sugar, whipping cream, cookies, butter, sugar, sour cream, vanilla
Ingredients
- For The Crust4 1/2 cups crushed Oreo cookies
- 1 cup chopped roasted peanuts
- 1/2 cup butter, melted
- For The Filling2 lbs cream cheese, softened
- 5 eggs, at room temperature
- 1 1/2 cups firmly packed brown sugar
- 1 cup smooth peanut butter (not natural-style)
- 1/2 cup whipping cream
- 1 teaspoon vanilla extract
- 12 Reese's peanut butter cups, broken into small pieces
- For The Topping3 ounces sour cream
- 1/2 cup sugar
Directions for Ruggles Reese's Peanut Butter Cup Cheesecake Recipe
Read the full directions on Food.com