Lemon Cranberry Muffins

flour, sugar, cranberries, milk, eggs, lemon juice, almonds, baking powder

Ingredients

• 2 cups all-purpose flour
• 1 1/4 cups white sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/4 cup lemon juice
• 3/4 cup milk
• 2 eggs
• 1/2 cup vegetable oil
• 1 cup cranberries, halved
• 1/3 cup toasted slivered almonds

Directions for Lemon Cranberry Muffins Recipe