Hummingbird Cake I

flour, sugar, bananas, juice, eggs, pecans, baking soda, vanilla, cinnamon

Ingredients

• 3 cups all-purpose flour
• 2 cups white sugar
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1 1/4 cups vegetable oil
• 3 eggs
• 1 (8 ounce) can crushed pineapple with juice
• 2 cups diced bananas
• 1 cup chopped pecans
• 1 teaspoon vanilla extract

Directions for Hummingbird Cake I Recipe