German Pancake with Buttermilk Sauce
sugar, eggs, buttermilk, flour, milk, butter, corn syrup, vanilla, baking soda
Servings
1 - 9x13 inch pan
Ingredients
- 6 eggs
- 1 cup milk
- 1 cup all-purpose flour
- 2 tablespoons butter, melted
- 1 1/2 cups white sugar
- 3/4 cup buttermilk
- 1/2 cup butter
- 2 tablespoons light corn syrup
- 1 teaspoon baking soda
- 2 teaspoons vanilla extract
Directions for German Pancake with Buttermilk Sauce Recipe
Read the full directions on Allrecipes.com