Butter Cream Frosting I

sugar, butter, egg yolk, milk, vanilla

Ingredients

• 1/2 cup butter, softened
• 1/8 teaspoon salt
• 4 cups confectioners' sugar
• 2 egg yolk, beaten
• 1 teaspoon vanilla extract
• 2 tablespoons milk

Directions for Butter Cream Frosting I Recipe