Bev's Mac and Cheese
macaroni, milk, cheese, butter, flour
Ingredients
- 1 cup elbow macaroni
- 1 cup milk
- 3 tablespoons all-purpose flour
- salt and pepper to taste
- 2 tablespoons butter
- 1 cup shredded Cheddar cheese
Directions for Bev's Mac and Cheese Recipe
Read the full directions on Allrecipes.com