Apple Zeppole with Cinnamon Whipped Cream

whipping cream, eggs, flour, apple, sugar, butter, cinnamon

Ingredients

• 1 large apple, peeled and grated (about 1 1/2 cups)
• 1/4 cup sugar
• 1 stick butter
• 1/4 teaspoon salt
• 1/2 cup water
• 1 cup flour
• 4 eggs
• 1 cup whipping cream
• 2 tablespoons confectioners' sugar, plus more for dusting
• 1 teaspoon cinnamon
• Olive oil for frying

Directions for Apple Zeppole with Cinnamon Whipped Cream Recipe