Apple Crisp II
apples, brown sugar, flour, oats, butter, sugar, cornstarch, cinnamon, vanilla
Servings
1 - 9x13 inch pan
Ingredients
- 1 cup all-purpose flour
- 3/4 cup rolled oats
- 1 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/2 cup butter, melted
- 4 cups peeled, cored and sliced apples
- 1/2 cup white sugar
- 1 tablespoon cornstarch
- 1/2 cup water
- 1/2 teaspoon vanilla extract
Directions for Apple Crisp II Recipe
Read the full directions on Allrecipes.com