Creamy Tomato Soup

broth, tomatoes, cream, onion, carrot, butter, flour, celery, bacon, garlic, thyme, parsley

Ingredients

• 4 tablespoons unsalted butter
• 1 slice bacon, finely chopped
• 1 Spanish onion, chopped
• 1 carrot, chopped
• 1 stalk celery, chopped
• 4 cloves garlic, finely chopped
• 5 tablespoons all-purpose flour
• 4 1/2 cups low-sodium chicken broth
• 1 (28-ounce) can whole, peeled tomatoes
• 3 parsley sprigs
• 3 fresh thyme sprigs
• 1 bay leaf
• 1 cup heavy cream
• 1 3/4 teaspoon kosher salt
Freshly ground black pepper

Directions for Creamy Tomato Soup Recipe