Slow Cooker Sweet Chicken Chili

chicken breast, beans, black beans, onions, tomato, cheese, brown sugar, vinegar

Ingredients

• 6 skinless, boneless chicken breast halves
• 1 (15 ounce) can dark red kidney beans, undrained
• 1 (15 ounce) can pinto beans, undrained
• 1 (15 ounce) can black beans, undrained
• 2 onions, cut into chunks
• 1 green bell pepper, coarsely chopped
• 1 (6 ounce) can tomato paste
• 1/3 cup brown sugar
• 2 tablespoons seasoned rice vinegar
1 tablespoon Asian chili black bean sauce
• 1/2 teaspoon sea salt
• 1/2 cup shredded Cheddar cheese

Directions for Slow Cooker Sweet Chicken Chili Recipe