Restaurant-Style Tequila Lime Chicken

chicken breast, chips, cheese, mayonnaise, sour cream, lime juice, tomato, milk, garlic, onion, chili, paprika, cumin, tequila, hot pepper sauce, chile peppers

Ingredients

• 1 cup water
1/3 cup teriyaki sauce
• 2 tablespoons lime juice
• 2 teaspoons minced garlic
1 teaspoon liquid smoke flavoring
• 1/2 teaspoon salt
• 1/4 teaspoon ground ginger
• 1/4 teaspoon tequila
• 4 skinless, boneless chicken breast halves
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 1 tablespoon milk
• 2 teaspoons minced tomato
• 1 1/2 teaspoons chopped green chile peppers
• 1 teaspoon minced onion
• 1/4 teaspoon dried parsley
• 1/4 teaspoon hot pepper sauce
• 1 pinch salt
• 1 pinch dried dill weed
• 1 pinch paprika
• 1 pinch cayenne pepper
• 1 pinch ground cumin
• 1 pinch chili powder
• 1 pinch ground black pepper
• 1 cup shredded Cheddar/Monterey Jack cheese blend
• 2 cups crumbled corn chips

Directions for Restaurant-Style Tequila Lime Chicken Recipe