Crock Pot Chicken or Turkey Stock

Prep time: 10 min
Cook time: 16 h
Total time: 16 h 10 min
Yield: 0
Ingredients: 3 -4 lbs chicken bones (raw or cooked, boiling fowl or chicken or carcasses); onions, chopped or quartered leave the skin on it gives nice color to the stock; celery, chopped; carrot, chopped; 1 small leek, chopped; 10 black peppercorns, approx; 1 garlic clove (to taste); 1 bay leaves or 1 bouquet garni; parsley; boiling water

chicken, peppercorns, leek, garlic

Prepare time

10m

Cook time

16h

Total time

16h 10m

Ingredients

3 -4 lbs chicken bones (raw or cooked, boiling fowl or chicken or carcasses)
onions, chopped or quartered leave the skin on it gives nice color to the stock
celery, chopped
carrot, chopped
1 small leek, chopped
10 black peppercorns, approx
1 garlic clove (to taste)
1 bay leaves or 1 bouquet garni
parsley
boiling water

Directions for Crock Pot Chicken or Turkey Stock Recipe

Read the full directions on Food.com