Citrus-Garlic Roasted Chicken

chicken, limes, juice, garlic

Ingredients

• 4 large bone-in, skin on chicken breasts, about 3 pounds
• 4 large whole chicken thighs, about 2 pounds
• 1/2 navel orange, zested, plus the juice of 1 whole orange
• 2 limes, 1 zested, both juiced
• 1/2 cup extra-virgin olive oil
• 4 large cloves garlic, peeled and smashed
• 1 teaspoon kosher salt, plus more for seasoning
• Freshly cracked black pepper

Directions for Citrus-Garlic Roasted Chicken Recipe