Chicken and Orzo Frittata
chicken, eggs, orzo pasta, scallions, creme fraiche, peppers, parsley
Ingredients
- 3/4 cup orzo pasta
- 6 eggs
1/3 cup whole milk ricotta- 1/4 cup creme fraiche
- 2 cooked chicken breasts, cubed (about 2 cups)
- 4 scallions, chopped
- 1/4 cup chopped Italian flat-leaf parsley
- 1/3 cup diced roasted red bell peppers
- 1 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
Directions for Chicken and Orzo Frittata Recipe
Read the full directions on Food Network