Breaded, Fried, Softly Spiced Tofu

broth, tofu, flour, yeast

Ingredients

• 1 (16 ounce) package extra-firm tofu, drained and pressed
• 2 cups vegetable broth
• 3 tablespoons vegetable oil
• 1/2 cup all-purpose flour
• 3 tablespoons nutritional yeast
• 1 teaspoon salt
• 1/2 teaspoon freshly ground black pepper
• 1 teaspoon sage
• 1/2 teaspoon cayenne pepper

Directions for Breaded, Fried, Softly Spiced Tofu Recipe