N. Y. C. Corned Beef and Cabbage
beef, cabbage, carrot, potatoes, onion, peppercorn, garlic, bay
Ingredients
- 1 (2 -6 lb) corned beef brisket
- 1 teaspoon peppercorn
- 2 dried bay leaves
- 1 -3 head fresh cabbage
- 1 -12 medium red potatoes
- 1 (1 lb) bag fresh carrot
- fresh parsley (Dried won't do at all)
- real butter (margarine won't do at all. Besides, we now know that butter is better for us than any of the margari)
- 1 fresh garlic clove
- 1 medium fresh sweet onion
- yellow mustard (whatever floats your boat)
- irish soda bread (see my N .y. C. Irish Soda Bread recipe)
- Harp lager beer (optional)
Directions for N. Y. C. Corned Beef and Cabbage Recipe
Read the full directions on Food.com