Baked Fennel with Parmesan

cream, creme fraiche, cheese, butter, fennel

Ingredients

• 2 fennel bulbs
• 1 tablespoon butter
• 3/4 cup half-and-half cream
• 3/4 cup creme fraiche
• 1/4 cup grated Parmesan cheese

Directions for Baked Fennel with Parmesan Recipe